For most of the jobs looking after our guests, training or experience in the hotel or restaurant business is a must, and we expect good manners and a well-groomed appearance.
The vessels have room for 86 to 159 passengers, and the crews consist of between 21 and 35 staff looking after the passengers and on ship duty. The vessels travel on the most beautiful European rivers and canals from the end of March to the end of October; in the winter months, they are used as hotel ships during trade fairs as well as for Christmas cruises. Depending on their function, the crew members live in large single to three bed cabins, have a comfortable crew room and get all their food on board.
You can select a specific job from the left hand side menu, or you can apply for any job.