Are you passionate about food and travel? Do you want to gain experience in a challenging environment and enrich your CV? As a commis de cuisine you will be working on a cruise ship, such as the ships of the Scylla-fleet and assist the Chef de Partie in creating the most delicious creations for their guests. You will also be responsible for the cold galley. Start your journey and boost your career while seeing the world together with an international team of colleagues.